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  • Description
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Summary
Restaurant General Manager
Salary To be discussed
Schedule Full Time
Experience Minimum 6 years of experience
Location Unit 8, Haymarket Towers, Humberstone Gate, Leicester LE1 1WA, UK

Restaurant General Manager


Description

Hello! We are Jollibee.

Proudly the #1 Fried Chicken Restaurant from South East Asia.

We have over 1,400 restaurants across the world, but you may not have heard of us just yet. That’s ok! We are new to the UK but soon we will have restaurants right across the country.

As part of our expansion we’re currently looking for Crew Members to join us in opening our fourth branch in the UK, in the heart of Leicester Square in Central London.

We’re recruiting for a variety of roles throughout the restaurant including but not limited to Front of House service team, Production, Back of House, Logistics and Dining Host.

Job Description:

As a Crew Member you will have the biggest impact on our customers experience in the restaurant and with their food, whether you’re hand breading our amazing fried chicken, making the perfect beef patty or making an ice cream, all while delivering an unrivalled customer experience.

You will be a vital team player as part of our restaurant having a large impact in our customers experience. For this reason your role with us is one of the most important here at Jollibee.

Duties and Responsibilities:

· Deliver and achieve an unrivalled customer experience with all customers in all that you do.

· Maintain a quick speed of service, without compromising quality.

· General cash handling and receiving of customer’s orders.

· Cooking and assembly of fresh foods and produce.

· Ability to work well within a team environment.

· Receiving and storage of delivery items.

· Cleaning and maintaining the cleanliness standards of the restaurant and equipment.

Key Skills:

· Time management and punctuality.

· Communication: The ability to confidently communicate with team and customers.

· Basic understanding of food safety and health and safety – Full training will be provided.

. An energetic & can do attitude, willing to go the extra mile to exceed our guests expectations

Job Types: Full-time, Part-time, Permanent

Salary: £8.00-£9.57 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexible schedule

Schedule:

  • Monday to Friday
  • Weekends

Flexible Working Options Available:

  • Part-time

Work remotely:

  • No

COVID-19 precaution(s):

  • Remote interview process
  • Personal protective equipment provided or required
  • Plastic shield at work stations
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitisation, disinfection or cleaning procedures in place

Hello! We are Jollibee.

Proudly the #1 Fried Chicken Restaurant from South East Asia.

We have over 1,400 restaurants across the world, but you may not have heard of us just yet. That’s ok! We are new to the UK but soon we will have restaurants right across the country.

As part of our expansion we’re currently looking for Crew Members to join us in opening our fourth branch in the UK, in the heart of Leicester Square in Central London.

We’re recruiting for a variety of roles throughout the restaurant including but not limited to Front of House service team, Production, Back of House, Logistics and Dining Host.

Job Description:

As a Crew Member you will have the biggest impact on our customers experience in the restaurant and with their food, whether you’re hand breading our amazing fried chicken, making the perfect beef patty or making an ice cream, all while delivering an unrivalled customer experience.

You will be a vital team player as part of our restaurant having a large impact in our customers experience. For this reason your role with us is one of the most important here at Jollibee.

Duties and Responsibilities:

· Deliver and achieve an unrivalled customer experience with all customers in all that you do.

· Maintain a quick speed of service, without compromising quality.

· General cash handling and receiving of customer’s orders.

· Cooking and assembly of fresh foods and produce.

· Ability to work well within a team environment.

· Receiving and storage of delivery items.

· Cleaning and maintaining the cleanliness standards of the restaurant and equipment.

Key Skills:

· Time management and punctuality.

· Communication: The ability to confidently communicate with team and customers.

· Basic understanding of food safety and health and safety – Full training will be provided.

. An energetic & can do attitude, willing to go the extra mile to exceed our guests expectations

Job Types: Full-time, Part-time, Permanent

Salary: £8.00-£9.57 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexible schedule

Schedule:

  • Monday to Friday
  • Weekends

Flexible Working Options Available:

  • Part-time

Work remotely:

  • No

COVID-19 precaution(s):

  • Remote interview process
  • Personal protective equipment provided or required
  • Plastic shield at work stations
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitisation, disinfection or cleaning procedures in place


Details
Salary To be discussed
Schedule Full Time
Experience Minimum 6 years of experience
Location Unit 8, Haymarket Towers, Humberstone Gate, Leicester LE1 1WA, UK

Skills
Fast-Paced Experience
Fast Worker
By applying you confirm you have these skills.


Unit 8, Haymarket Towers, Humberstone Gate, Leicester LE1 1WA, UK