We are seeking a skilled and enthusiastic Banquet Barista to join our dynamic F&B team and elevate the beverage catering experience during events held at our luxury accommodations. As a Banquet Barista, you will be responsible for crafting high-quality coffee and specialty drinks for a variety of functions including buffets, brunches, indoor dining receptions, and rooftop bar gatherings.

This role is perfect for someone with a passion for coffee, hospitality, and delivering exceptional guest service in a fast-casual, fine dining, or takeout restaurant setting. You’ll be working closely with the banquet team to support quick service during high-volume events and maintain the standards of a signature culinary experience.

• Prepare a wide variety of coffee-based beverages and teas in a brasserie, espresso bar, or restro & lounge style setting

• Provide seamless beverage service during banquet events, casual dining receptions, and dessert parlor buffets

• Maintain a clean, organized, and well-stocked beverage station throughout the event

• Collaborate with banquet servers and chefs to complement signature dishes, vegetarian-friendly delicacies, and non-vegetarian bites

• Ensure all beverages meet company standards for quality, presentation, and speed

• Accommodate guest requests including gluten-free options and custom drink modifications

• Support the smooth flow of service in a variety of event types, from dine-in weddings to takeout-style conferences

• Uphold hygiene and safety protocols in compliance with health regulations

• Prior experience as a Barista or in a similar fast casual, bistro, or pub environment

• Strong understanding of coffee brewing techniques and equipment

• Excellent communication and multitasking skills

• Ability to work under pressure in a high-paced culinary experience setting

• Flexible schedule and ability to work evenings, weekends, and holidays

• Attention to detail, especially in presentation and guest interaction

• Knowledge of cocktails, in-room dining etiquette, and tea room service is a plus

Work in a renowned venue that combines fine dining elegance with quick service efficiency, offering a range of services from brunch to takeaway, and steakhouse dinners to ice cream parlor desserts. Be part of a team that values creativity, professionalism, and passion for hospitality.

We are seeking a skilled and enthusiastic Banquet Barista to join our dynamic F&B team and elevate the beverage catering experience during events held at our luxury accommodations. As a Banquet Barista, you will be responsible for crafting high-quality coffee and specialty drinks for a variety of functions including buffets, brunches, indoor dining receptions, and rooftop bar gatherings.

This role is perfect for someone with a passion for coffee, hospitality, and delivering exceptional guest service in a fast-casual, fine dining, or takeout restaurant setting. You’ll be working closely with the banquet team to support quick service during high-volume events and maintain the standards of a signature culinary experience.

• Prepare a wide variety of coffee-based beverages and teas in a brasserie, espresso bar, or restro & lounge style setting

• Provide seamless beverage service during banquet events, casual dining receptions, and dessert parlor buffets

• Maintain a clean, organized, and well-stocked beverage station throughout the event

• Collaborate with banquet servers and chefs to complement signature dishes, vegetarian-friendly delicacies, and non-vegetarian bites

• Ensure all beverages meet company standards for quality, presentation, and speed

• Accommodate guest requests including gluten-free options and custom drink modifications

• Support the smooth flow of service in a variety of event types, from dine-in weddings to takeout-style conferences

• Uphold hygiene and safety protocols in compliance with health regulations

• Prior experience as a Barista or in a similar fast casual, bistro, or pub environment

• Strong understanding of coffee brewing techniques and equipment

• Excellent communication and multitasking skills

• Ability to work under pressure in a high-paced culinary experience setting

• Flexible schedule and ability to work evenings, weekends, and holidays

• Attention to detail, especially in presentation and guest interaction

• Knowledge of cocktails, in-room dining etiquette, and tea room service is a plus

Work in a renowned venue that combines fine dining elegance with quick service efficiency, offering a range of services from brunch to takeaway, and steakhouse dinners to ice cream parlor desserts. Be part of a team that values creativity, professionalism, and passion for hospitality.